Express Lunch
Please note that our menu is subject to change based on availability.
Call 214.580.7000 for more information.
Wood Oven Skillets and Skewers — $12
| Choose One Skillet: Jambalaya Rice with Andouille, Israeli CousCous with Black Olives and Pesto, or Scalloped Potato Casserole with Parmigiano Reggiano | |
| Choose One Skewer: Cilantro-Basil Chicken, Citrus Mojo Shrimp, or Moroccan Beef | |
| And Choose One Dessert "Tapa": Banana Crème Brulee Tostada, Tres Chocolates, or Key Lime Parfait | |
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Wood Oven Casseroles — $10
| Served with Fresh Mozzarella-Tomato Salad, Hazelnut Asparagus and Balsamic Portabellas | |
| Choose One Casserole: Hickory Smoked Beef Tenderloin Tips with Cowboy Beans, Creamy Chicken Pot Pie, or Shrimp and Sea Bass Stew with Arugula and Fava Beans | |
| And Choose One Dessert "Tapa": Banana Crème Brulee Tostada, Tres Chocolates, or Key Lime Parfait | |
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